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March 25, 2012

Jessica's Potatoes O'Brien casserole

32 oz. Potatoes O'Brien (thawed)
1 cup plain yogurt/sour cream
1 cup shredded cheese (any flavor)
1 cup milk
4 oz can of chopped chilies
10 oz chopped spinach
1 tsp salt
1 lb browned, seasoned ground meat or finely chopped meat (for me, the spicier the better) 
1 large tomato sliced thinely
Salt to season top of Tomatoes

Preheat oven 350' F
Thoroughly Mix all ingredients except tomatoes. Pour into 9X13 Greased pan. Place sliced tomatoes on top and lightly salt.

Bake 1 hour.


Substitute/add variety of vegetables that you and your family like.  

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