Bran Muffins
2 c All Bran
2 c boiling water
1 c butter/marg.
2 c sugar
1/2 teaspoon salt
5 c flour
5 t baking soda
4 eggs
1 qt. buttermilk
4 c 40% bran flakes (I use the bran flakes cereal but if you can't find that, she said Total or Wheaties would work)
Mix the All Bran, boiling water and butter together. Let that cool.
Mix the sugar, salt flour and soda into the cooled mixture.
Blend in the eggs, buttermilk and flakes. (I usually use a hand mixer because my stand mixer will not hold all the stuff!)
Fill muffin cups about 2/3-3/4 full and bake at 350F for 20 minutes.
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